Nutrition · per 100 g

Energy	231 kcal
Fat	11.8 g
Saturated fat	4.3 g
Carbs	23.5 g
Sugars	3.9 g
Protein	6.4 g
Salt	2 g
Sodium	787 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.