Nutrition · per 100 g

Energy	221 kcal
Fat	12 g
Saturated fat	4.8 g
Carbs	0.2 g
Protein	28 g
Salt	0.01 g
Sodium	5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.