Nutrition · per 100 g
| Energy | 647 kcal |
| Fat | 56 g |
| Saturated fat | 11 g |
| Carbs | 7.4 g |
| Sugars | 5.4 g |
| Fiber | 6.5 g |
| Protein | 25 g |
| Salt | 2 g |
| Sodium | 800 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.