Nutrition · per 100 g

Energy	532 kcal
Fat	31 g
Saturated fat	19 g
Carbs	55 g
Sugars	54 g
Fiber	2.5 g
Protein	6.4 g
Salt	0.22 g
Sodium	90 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.