Ingredients
cane sugar 55.0% , oat flakes 22.5% , butter 11.3% , wheat flour 5.6% , egg 2.8% , grape 1.4% , corn starch 0.7% , Raising agent 0.4% , vanilla 0.2% , salt 0.2%
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Nutrition · per 100 g
| Energy | 491 kcal |
| Fat | 25 g |
| Saturated fat | 15 g |
| Carbs | 59 g |
| Sugars | 34 g |
| Fiber | 3.5 g |
| Protein | 5.8 g |
| Salt | 0.47 g |
| Sodium | 189 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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