Nutrition · per 100 g

Energy	409 kcal
Fat	5 g
Saturated fat	1.5 g
Carbs	74 g
Sugars	8.2 g
Fiber	4.2 g
Protein	15 g
Salt	0.39 g
Sodium	157 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.