Ingredients
wheat flour 59.0% , water 25.0% , whole wheat flour 7.0% , sugar 3.0% , yeast 1.8% , vinegar 1.7% , iodised salt 0.2% , rapeseed oil 0.2% , rugsigtemel 0.2% , Emulsifier 0.2% , malted wheat flour 0.2% , Flour treatment agent 0.2% , enzymer 1.1%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.