Nutrition · per 100 g

Energy	385 kcal
Fat	14 g
Saturated fat	6.4 g
Carbs	60 g
Sugars	41 g
Fiber	1.6 g
Protein	3.5 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.