Nutrition · per 100 g

Energy	112 kcal
Fat	2.5 g
Saturated fat	0.4 g
Carbs	15 g
Sugars	0 g
Fiber	2.2 g
Protein	6.3 g
Salt	1.4 g
Sodium	551 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.