Pepperoni
REMA 1000
Ingredients
shoulder of pig 54.5% , neck meat of pig 22.7% , lard of pig 11.4% , spice 5.7% , dextrose 2.8% , salt 1.4% , E160c 0.7% , sunflower oil 0.4% , Antioxidant 0.2% , microbial culture 0.1% , Preservative 0.1%
Nutrition · per 100 g
| Energy | 446 kcal |
| Fat | 41 g |
| Saturated fat | 16 g |
| Carbs | 1.9 g |
| Sugars | 0.8 g |
| Fiber | 0.8 g |
| Protein | 17 g |
| Salt | 3.3 g |
| Sodium | 1320 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.