Nutrition · per 100 g

Energy	470 kcal
Fat	29 g
Saturated fat	18 g
Carbs	45 g
Sugars	36 g
Protein	6.9 g
Salt	0.39 g
Sodium	157 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.