Ingredients
whole wheat flour 37.0% , water 23.0% , wheat flour 22.0% , hvidløgssmør 12.0% , sunflower seed 3.5% , iodised salt 2.6% , yeast 2.0% , groft malede bygkerner 1.6% , barley malt extract 1.3% , flax seed 1.1% , millet 0.9% , oat flakes 0.4% , rye flakes 0.4% , E300 0.6% , enzymer 0.5% , salt 0.5% , malted wheat flour 0.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.