Nutrition · per 100 g

Energy	131 kcal
Fat	1.4 g
Saturated fat	0.4 g
Carbs	15 g
Sugars	0.6 g
Fiber	1.4 g
Protein	14 g
Salt	2.3 g
Sodium	900 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.