Ingredients
POPPING CORN 68.0% , vegetable oil 29.8% , salt 2.2% , flavouring 0.0% , E160b 0.0%
Nutrition · per 100 g
| Energy | 2077 kJ |
| Energy | 504 kcal |
| Fat | 32 g |
| Saturated fat | 16 g |
| Cholesterol | 0 mg |
| Carbs | 41 g |
| Sugars | 0.6 g |
| Fiber | 8.8 g |
| Protein | 7.4 g |
| Salt | 2 g |
| Sodium | 800 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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