Nutrition · per 100 g
| Energy | 150 kcal |
| Fat | 4.9 g |
| Saturated fat | 3.2 g |
| Carbs | 15 g |
| Sugars | 0.7 g |
| Protein | 7.1 g |
| Salt | 0.5 g |
| Sodium | 200 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.