Nutrition · per 100 g

Energy	111 kcal
Fat	1.9 g
Saturated fat	0.7 g
Carbs	2.3 g
Sugars	0.7 g
Protein	21 g
Salt	1.1 g
Sodium	433 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.