Ingredients
pork meat 53.3% , pork fat 23.3% , Gelling agent 11.7% , salt 2.5% , sugar 0.3% , glucose 0.3% , pepper 0.3% , garlic 0.3% , flavouring 0.3% , Antioxidant 0.3% , Stabiliser 0.3% , lactic ferments 0.3% , Colour 0.3% , Preservative 0.3% , ytkultur 6.7%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.