Nutrition · per 100 g
| Energy | 490 kcal |
| Fat | 38 g |
| Saturated fat | 16 g |
| Carbs | 2 g |
| Sugars | 0 g |
| Protein | 35 g |
| Salt | 3.5 g |
| Sodium | 1420 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.