Nutrition · per 100 g

Energy	158 kcal
Fat	4.3 g
Saturated fat	1.5 g
Carbs	10 g
Sugars	0.6 g
Protein	19 g
Salt	0.38 g
Sodium	153 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.