Nutrition · per 100 g

Energy	214 kcal
Fat	16 g
Saturated fat	4.6 g
Carbs	0.3 g
Sugars	0.3 g
Protein	17.1 g
Salt	1.5 g
Sodium	590 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.