Nutrition · per 100 g

Energy	392 kcal
Fat	6.9 g
Saturated fat	0.7 g
Carbs	65 g
Sugars	0 g
Fiber	5 g
Protein	15 g
Salt	0.01 g
Sodium	4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.