Familie Marmorkage
Dan Cake
Ingredients
sugar 52.9% , wheat flour 23.5% , rapeseed oil 11.8% , egg 5.9% , starch 2.9% , glucose-fructose syrup 1.5% , Humectant 0.7% , fat reduced cocoa powder 0.4% , wheat gluten 0.2% , Acidity regulator 0.1% , salt 0.0% , natural flavouring 0.0% , Emulsifier 0.0% , E475 0.0% , Raising agent 0.0% , E500 0.0% , Thickener 0.0%
Nutrition · per 100 g
| Energy | 436 kcal |
| Fat | 20 g |
| Saturated fat | 2.1 g |
| Carbs | 59 g |
| Sugars | 34 g |
| Protein | 5.2 g |
| Salt | 0.83 g |
| Sodium | 332 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.