Nutrition · per 100 g

Energy	549 kcal
Fat	34 g
Saturated fat	17 g
Carbs	52 g
Sugars	51 g
Protein	6.5 g
Salt	0.37 g
Sodium	149 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.