Ingredients
wheat flour 55.6% , sugar 15.0% , syrup 14.7% , rapeseed oil 7.4% , bakepulver bikarbonat 3.7% , cinnamon 1.8% , salt 0.8% , ginger 0.5% , nellik 0.5%
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Nutrition · per 100 g
| Energy | 1900 kJ |
| Energy | 450 kcal |
| Fat | 12 g |
| Saturated fat | 1 g |
| Carbs | 79 g |
| Sugars | 30 g |
| Protein | 5 g |
| Salt | 1.5 g |
| Sodium | 600 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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