marcipanbrød med appelsin
Ingredients
marcipan med appelsin overtrukket med 33 % mørk chokolade 67.0%? , vertsukker 17.5%? , cocoa butter 7.7% , orangeliker 3.9%? , alcohol 1.9% , glucose syrup 1.0% , Emulsifier 0.5% , ap celsinjuice stivelse 0.2% , gulerodskoncentrat 0.1%? , surhedsregule 0.1%? , rehdemiddel330 0.0%? , flavouring 0.0% , tidselkoncentrat 0.0%? , Kan indeholde spor af Andio nodder 0.0% , peanut 0.0% , milk 0.0% , egg 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.