Nutrition · per 100 g
| Energy | 560 kcal |
| Fat | 37 g |
| Saturated fat | 18 g |
| Carbs | 46 g |
| Sugars | 44 g |
| Fiber | 1 g |
| Protein | 8.9 g |
| Salt | 0.1 g |
| Sodium | 40 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.