Nutrition · per 100 g
| Energy | 367 kcal |
| Fat | 4.8 g |
| Saturated fat | 1.5 g |
| Carbs | 38 g |
| Sugars | 19 g |
| Fiber | 7 g |
| Protein | 40 g |
| Salt | 1.9 g |
| Sodium | 760 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.