Nutrition · per 100 g

Energy	42 kcal
Fat	2.8 g
Saturated fat	1 g
Carbs	3.6 g
Sugars	0.4 g
Fiber	0.4 g
Protein	0.4 g
Salt	0 g
Sodium	1.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.