Nutrition · per 100 g
| Energy | 452 kcal |
| Fat | 25 g |
| Saturated fat | 11 g |
| Carbs | 35 g |
| Sugars | 3.6 g |
| Fiber | 1.8 g |
| Protein | 28 g |
| Salt | 0.28 g |
| Sodium | 114 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.