Nutrition · per 100 g

Energy	109 kcal
Fat	3.2 g
Saturated fat	2.1 g
Carbs	16 g
Sugars	12 g
Protein	3.6 g
Salt	0.12 g
Sodium	48 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.