Ingredients
sødmælk 3.5-4.7% fedt 62.5% , kefirkultur 18.8% , mjölk 3.5-4.7% fetthalt 9.4% , kefirkultur 9.4%
Translated — no label transcribed in this language yet.
Nutrition · per 100 g
| Energy | 286 kJ |
| Energy | 69 kcal |
| Fat | 4.2 g |
| Saturated fat | 2.7 g |
| Carbs | 3.6 g |
| Sugars | 3.6 g |
| Fiber | 0 g |
| Protein | 3.4 g |
| Salt | 0.11 g |
| Sodium | 44 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.