Nutrition · per 100 g

Energy	49 kcal
Fat	2.9 g
Saturated fat	2.7 g
Carbs	5.2 g
Sugars	4.9 g
Protein	0.5 g
Salt	0.12 g
Sodium	48 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.