Nutrition · per 100 g

Energy	235 kcal
Fat	6.7 g
Saturated fat	0.8 g
Carbs	33 g
Sugars	2.1 g
Protein	7.5 g
Salt	1.1 g
Sodium	440 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.