Nutrition · per 100 g

Energy	197 kcal
Fat	7.3 g
Saturated fat	4.1 g
Carbs	26.7 g
Sugars	2.5 g
Protein	4.9 g
Salt	1 g
Sodium	400 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.