Nutrition · per 100 g

Energy	188 kcal
Fat	8.5 g
Saturated fat	1.5 g
Carbs	21 g
Sugars	1.5 g
Protein	6.1 g
Salt	0.89 g
Sodium	354 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.