Nutrition · per 100 g

Energy	333 kcal
Fat	0.9 g
Saturated fat	0.2 g
Carbs	60 g
Sugars	2.1 g
Fiber	15 g
Protein	23 g
Salt	0.04 g
Sodium	16 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.