Doner kebab
Salling · 400g
Döner kebab
Ingredients
beef 84.0% , water 8.0% , oksefedt 3.0% , spice 1.5% , salt 1.2% , bamboo fibre 1.2% , onion 0.6% , Stabiliser 0.6%
Translated — no label transcribed in this language yet.
Nutrition · per 100 g
| Energy | 1411 kJ |
| Energy | 337 kcal |
| Fat | 27 g |
| Saturated fat | 11 g |
| Carbs | 56 g |
| Sugars | 0.5 g |
| Protein | 17 g |
| Salt | 2.3 g |
| Sodium | 920 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.