Nutrition · per 100 g

Energy	178 kcal
Fat	9.2 g
Saturated fat	1.7 g
Carbs	2.8 g
Sugars	2.8 g
Protein	21 g
Salt	3 g
Sodium	1180 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.