Nutrition · per 100 g

Energy	459 kcal
Fat	45 g
Saturated fat	18 g
Carbs	0.5 g
Sugars	0.5 g
Protein	13 g
Salt	4 g
Sodium	1600 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.