Ingredients
fiskebouillon 76.0% , onion 13.3% , celery 5.3% , gulerod 2.7% , garlic 1.3% , curry 0.7% , turmeric 0.3% , fennel 0.2% , pepper 0.1% , E164 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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