Ingredients
wheat flour 37.5% , tomato concentrate 22.0% , kogt hakket oksekød 14.6% , mozzarella 8.7% , water 8.7% , tomato 2.8% , leg 2.0% , rapeseed oil 1.0% , yeast 1.0% , salt 0.4% , olive oil 0.4% , potato starch 0.4% , corn starch 0.3% , sugar 0.1% , dextrose 0.1% , krydder 0.0% , urter 0.0% , onion 0.0% , pepper 0.0% , paprika 0.0% , hvidlag 0.0% , wheat starch 0.0%
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Nutrition · per 100 g
| Energy | 202 kcal |
| Fat | 5.5 g |
| Saturated fat | 2.5 g |
| Carbs | 26 g |
| Sugars | 3.2 g |
| Protein | 11 g |
| Salt | 0.77 g |
| Sodium | 307 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.