Nutrition · per 100 g

Energy	307 kcal
Fat	23 g
Saturated fat	9.2 g
Carbs	2 g
Sugars	1.5 g
Protein	23 g
Salt	8.8 g
Sodium	3500 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.