Honningskinke
Minimum
Ingredients
Honningskinke Kogt og bagt 51.2%? , Skinke med marinade med honningsmag 24.5% , Nettovægt 12.4%? , 4-5 skiver 6.2%? , INGREDIENSER 3.1% , salt 1.4% , dextrose 0.8% , glucose syrup 0.4% , honey 0.4% , maltodextrin 0.0% , Stabiliser 0.0% , Antioxidant 0.0% , pepper 0.0% , honningaroma 0.0%? , Preservative 0.0% , Næringsindhold pr 0.0%? , Energi 0.0% , 460 kJ 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Nutrition · per 100 g
| Energy | 109 kcal |
| Fat | 3 g |
| Saturated fat | 1 g |
| Carbs | 1.5 g |
| Sugars | 1.5 g |
| Protein | 19 g |
| Salt | 2.5 g |
| Sodium | 983 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.