Nutrition · per 100 g

Energy	534 kcal
Fat	31 g
Saturated fat	28 g
Carbs	62 g
Sugars	9.4 g
Protein	1.8 g
Salt	1.4 g
Sodium	551 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.