Nutrition · per 100 g

Energy	480 kcal
Fat	37 g
Saturated fat	3.8 g
Carbs	25 g
Sugars	21 g
Protein	8.1 g
Salt	0.01 g
Sodium	3.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.