Nutrition · per 100 g

Energy	841 kJ
Energy	201 kcal
Fat	14 g
Saturated fat	4.9 g
Carbs	2.6 g
Sugars	1.2 g
Protein	16 g
Salt	2.5 g
Sodium	983 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.