Ingredients
wheat flour 44.1% , butter 21.5% , water 20.5% , sugar 5.8% , yeast 3.7% , egg 3.7% , salt 0.8% , wheat gluten 0.0% , Flour treatment agent 0.0% , enzymer 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.