Nutrition · per 100 g

Energy	191 kcal
Fat	6.5 g
Saturated fat	0.9 g
Carbs	24 g
Sugars	4.7 g
Protein	8.3 g
Salt	1.2 g
Sodium	472 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.