Nutrition · per 100 g

Energy	262 kcal
Fat	20 g
Saturated fat	5.3 g
Carbs	0.5 g
Sugars	0.5 g
Protein	20 g
Salt	0.01 g
Sodium	2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.