Ingredients
wheat flour 69.0% , water 9.2% , rapeseed oil 5.4% , E422 2.0% , salt 1.0% , E500 1.0% , E471 1.0% , E330 1.0% , E415 1.0% , wheat gluten 1.0% , E282 0.9% , E202 0.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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